ServSafe® Manager Certification

Prepare with confidence.

Lead with knowledge.

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Our instructor-led ServSafe® Manager Certification program is designed to help restaurant managers gain the knowledge and confidence needed to earn their certification and build a stronger food safety culture in their restaurants.

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Whether you’re seeking certification for the first time or renewing your credentials, our classes combine practical instruction, real-world restaurant experience, and exam preparation to help you succeed both on the test and in the workplace.

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Every class includes:

• Instructor-led review of key food safety principles

• Practical examples from real restaurant operations

• ServSafe® Manager Certification exam

• Guidance from a Certified ServSafe® Instructor & Proctor