top of page

Customer & Brand Standard Visits

Our Customer & Brand Standard Visits go beyond surface-level observations. These visits combine the lens of a real guest experience with a focused evaluation of behind-the-counter execution. From order accuracy and crew hospitality to station readiness and speed of service, each visit identifies real-time behaviors that shape your restaurant’s reputation. Observations are used to coach on root causes—whether they stem from process breakdowns, cultural habits, or training gaps—always grounded in  brand tools, not personal opinion.

©2025 by NORTHSTAR RESTAURANT CONSULTING 

bottom of page